ZS01 Solid Sapele Wood Cutting Board Chopping Board For Kitchen
DESCRIPTION
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Product Name |
ZS01 Solid Sapele Wood Cutting Board Chopping Board For Kitchen |
Model Number |
ZS01 |
Material |
Sapele |
OEM/ODM avaliable |
Yes |
Delivery Time |
25-35 days after deposit |
Packing |
Single packing with plastic bag |
Why Choose Sapele Wood?
Sapele wood, a type of African hardwood, is renowned for its exceptional hardness and durability, surpassing many other woods. Its dense and sturdy composition allows for thicker, more stable boards with a subdued elegance. Featuring a wavy, interlocking grain structure, sapele is a closed-grain wood that resists moisture absorption better than alternatives like plastic, bamboo, or acacia. This quality reduces the risk of warping and cracking, ensuring long-lasting performance.
Made from 100% Premium Organic Sapele Wood
Crafted from carefully selected high-quality sapele core wood, these cutting boards are made without sapwood, glue, or joints. The one-piece design undergoes meticulous sanding and polishing, resulting in a smooth, comfortable surface with rounded edges and burr-free corners. Free from harmful substances such as BPA, phthalates, and formaldehyde, these boards are non-toxic and odorless, providing peace of mind when preparing meals for your family.
Optimal Thickness and Flatness for Kitchen Tasks
Designed for versatility, this oversized cutting board handles heavy-duty tasks such as butchering, bone chopping, and everyday food preparation. Its spacious, perfectly flat surface and sturdy construction deliver the strength and stability required for intensive use in the kitchen.
Enhanced Stability Through Advanced Processing
The wood undergoes high-temperature heating at 491°F to remove excess moisture and oils, reducing the moisture content to 12%. This is followed by low-temperature curing to balance the internal moisture, ensuring long-term stability. A protective layer of mineral oil is applied to the surface to seal out water vapor, enhancing its resistance to cracking and warping.
Reversible Double-Sided Design
This cutting board is thoughtfully designed for food safety, allowing separate surfaces for raw meat and vegetables. Use the front side for fruits and vegetables, ensuring cleanliness and hygiene, while the back is ideal for raw meat. The robust sapele wood construction also preserves the sharpness of your knives, making it an excellent addition to any kitchen.
Easy Maintenance and Care
Cleaning is simple—hand wash with warm, soapy water and rinse thoroughly. Avoid soaking or placing it in the dishwasher. Allow the board to air dry naturally by standing it upright, and apply food-grade mineral oil monthly to maintain its surface and durability. Adding silicone feet prevents slipping, while the drainage gap ensures water does not accumulate, keeping the board hygienic and easy to use.